Botanical Name: Cuminum cyminum
Cumin is botanically Cuminum cyminum and jeera in Hindi. It is commonly seen and used spice in Indian kitchen. Cumin is known not only to add flavor to food but also functions as a digestive spice. Manufacturers extract colourless pale yellow oil from the seeds of the plant. The product so obtained has a spicy aroma and is hence used in perfume industry. Cumin seed oil is also used as a flavouring agent in food industry. Send an enquiry to essential oil suppliers and exporters for cumin oil now!